Steak Frites with Blood Orange, Beet and Fennel Salad

I get the magazine Bon Appétit at home. It is one of the few print publications I still read. At least once an issue, I’ll see something that I become obsessed to make. This month’s obsession was the Blood Orange, Beet and Fennel Salad. The picture in the magazine was spectacular (unlike mine, gosh I…

My Ultimate Surf and Turf.

Surf & Turf: Seared Filet Mignon w/ pan jus, Crab Cakes w/ wasabi cream and Pepper Salad, Steak Fries and Steamed Broccolini.